"Fresh Origin Red Globe Grape" refers to fresh table grapes of the Red Globe variety sourced from original production areas, featuring large berries and a typical uniform red appearance.
Specifications
|
Product Name |
Fresh Origin Red Globe Grape |
| Size Category | 28mm to 32mm |
|
Special Features |
Cluster Structure, Large Berry, Deep Red color |
|
Shelf Life |
20-30 days under optimal storage conditions |
|
Package Type |
Retail Pouch | Wholesale Carton | Export Bulk Crate |
| Capacity | 500g | 4kg | 15kg |
| Material | Recyclable PET film | Double-layer corrugated | Waxed kraft paper + IPPC wooden frame |
| Key Features | Transparent (shows deep red hue), tear-resistant | Moisture-proof, with size-sorting labels | Shock-absorbing, gas-permeable, meets global export norms |
Product Advantages
- Optimal Brix Level
Natural sugar content ranges from 19 to 22 Brix, delivering a balanced sweet flavor with low acidity.
- Cluster Structure
Produces large, conical clusters that are well-filled but allow for adequate air circulation to reduce rot risk.
- High Vitamin C Content
Provides 90 mg of vitamin C per 100 g, a significant amount that supports immune function.
- Excellent Source of Potassium
Contains 260 mg of potassium per 100 g, contributing to heart health and blood pressure regulation.
- Good Dietary Fiber
With 2 g of fiber per 100 g, it aids in digestion and promotes gut health.
Applications
- Retail Supermarkets
Primary sales channel due to high visual appeal and large berry size.
- Fruit Gift Baskets
Large size and color make it a premium choice for gift packaging.
- Food Processing
Can be used for juice production or canning due to firm flesh.
- Food Service
Used in high-end fruit salads, fruit platters, dessert garnishes, and fresh fruit bowls.
- Winemaking
Occasionally used as a blending grape for sweet wines.
Quality Assurance
- Complete Quality Management System
The company operates a complete and scientific quality management system covering the entire supply chain from procurement through processing, packing, storage, logistics, and export.
- GLOBALG.A.P. Certified
Our orchards and packing facilities are certified under the GLOBALG.A.P. standard for Good Agricultural Practices.
- Phytosanitary Certification
Full compliance with international plant health regulations, with certificates issued for export.
- EU Export Standards
Products meet the quality and safety requirements for export to the European Union market.
- In-House Processing Facilities
The company maintains its own dedicated processing plant equipped with screening machines, grading machines, fruit selection machines, and packaging machines, enabling direct quality control at each production stage.
- Professional Quality Inspection Workforce
Trained quality control personnel conduct 100% inspection during production and random inspection before packing. Photographic documentation is provided for each production batch.
- Standard Sorting
Rigorous mechanical and manual sorting processes to ensure only high-quality fruit is packed.
- Cold Chain Management
Temperature-controlled storage and handling to preserve freshness from harvest to shipment.
Packaging & Logistics
- Standard Packaging
Typically packed in 4kg or 5kg ventilated cartons to prevent compression damage.
- Protective Measures
Use of food-grade liners to prevent mold and moisture loss during transit.
- Palletization
Cartons are stacked on standard export pallets, secured with strapping for stability.
- Temperature Control
Transported in refrigerated containers (reefers) maintaining a temperature of 0°C to 1°C.
- Loading Capacity
Optimized loading plans to maximize container volume while ensuring air circulation.
FAQ
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