10 kg Carton Box Onion Crispy is sliced fresh onions that are fried and de-oiled into a crispy, ready-to-eat product supplied in bulk for foodservice, retail, or private label use.

Product Parameters
| Net Weight | 10 kilograms per carton |
| Ingredients | Onions, vegetable oil (sunflower or palm), salt |
| Texture | Light, crispy, and golden-brown |
| Shelf Life | 12 months when stored in a cool, dry place |
| Packaging | Food-safe, recyclable carton box with inner liner |
| Certifications | ISO 22000, HACCP. |
Key Features
- Low Moisture Content
Moisture is reduced during frying or baking to ≤5–6%, ensuring product stability, preventing softening or spoilage during storage and transport.
- Controlled Oil Level
Excess oil is removed via draining or centrifugal de-oiling to maintain ≤30–35% oil content, reducing risk of leakage, rancidity, and handling issues.
- Minimal Breakage
Processing and packing methods are designed to maximize intact slices, limiting broken pieces and reducing bulk shipment loss.
- Minimal Overcooked
Temperature-controlled frying ensures slices are golden to light brown with minimal overcooked or burnt pieces.




Quality Assurance
- Raw Material Screening
- Process Control
- Moisture & Oil Control
- Batch Consistency
- Documentation Support
Packaging Details
- Bulk Carton Packaging
10 kg per carton box, suitable for palletization, warehouse storage, and distribution.
- Moisture-Proof & Oil-Protective
Carton and inner packaging prevent moisture ingress and oxidation, maintaining crispness and quality.
- Transport Conditions
Ambient shipping; avoid heat and high humidity to prevent oil oxidation or texture degradation.
Applications
Foodservice / Catering
Ready-to-use crispy topping for fried rice, salads, noodles, soups, or prepared meals.
01
Retail / Bulk Sales
Can be repackaged into smaller consumer packs or sold directly as bulk snack ingredient.
02
Private Label / OEM
Suitable for brand owners or distributors seeking bulk onion crisps for customized packaging.
03
Snack Ingredient
Incorporated into chips, seasoning mixes, or ready meals for added flavor and crunch.
04

Frequently Asked Questions (FAQ)

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